A cooking show that makes diversity its watchword. Take 6 people from a country's largest foreign communities. Each will concoct a traditional dish from his/her community and invite the other participants to his/her home to taste it. First, blindfolded, they have to find out which dish and, above all, which secret ingredients contribute to its success. Secondly, they have to judge the dish according to two criteria: taste and visual appeal. Finally, there's a quiz to discover the country's most typical and famous dishes. At the end of the 7 episodes, we'll know which recipe has been the most successful. Each episode is an opportunity to discover the culinary culture specific to each community; but also the music, arts, personal life and passions of each candidate, as well as the region where they now live. A format blending terroir, diversity, conviviality, living together and proximity.

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