Discover the tradition of Swiss raclette cheese making as if you were a local! At an altitude of 2200 m, the Mille mountain pasture in the Val de Bagnes is the Michellod family's chosen holiday ...

Local dialects are for some is the language of childhood, of one's first emotions, few words that remain at the back of the ear. For others, it is a language in its own right, the Franco-Provençal, ...

Antoine Lange is one of Switzerland's last morbier repairers. At 94, this watchmaking enthusiast is a true guardian of time. In a hidden valley in the heart of the Valais, this self-taught watchmaker ...

The tradition of alpine pasture and "désalpe" is passed down from generation to generation. In the Swiss Jura region, two families settle each summer with their cows. Some make cheese out of their ...

For some, patois is a language of childhood, of one's first emotions. For others, it is a language in its own right, the Franco-Provençal, and it must be defended at all costs as it is threatened, ...

The art of cowbells is typical of Switzerland. Here is a moving portraits of two families, one of saddlers and the other of bell founders, who fight to preserve their craft and a Swiss tradition that ...

Verbier was re-elected best ski resort in the world by the World Ski Awards in 2022. Between its 400 kilometers of ski slopes and its ultra-lively nightlife: what makes the success of the very famous ...

21x26' - What is the secret of Swiss happiness? What is Swiss attitude made of? This series is a pop guide to homo helveticus that reacts to clichés with lightness and humor through an ...

Portrait of a unique breed of cows made famous as early as 1917 by its fights in the Valais region of Switzerland. Once simply called "horned animals", they were so numerous at the foot of the Dent ...

This film opens a window on Romansh, a language spoken only by 60,000 people in the heartland of the Swiss mountains. The music of the language echoes throughout the valleys and the seasons, blending ...